Farmersgirl Kitchen

While Shepherds watched…

Uncategorized | November 11, 2009 | By

While Shepherds watched their PIES by night. Remember the Matthew Walker ‘The Pudding’ Challenge? When I have some roast lamb left over I always like to make a Sherherd’s Pie, I wasn’t very sure what it would be like with the fruity pudding stuffing, but whizzed the lot in the food processor along with a raw onion. Poured over some gravy and topped with mashed potato. It was pretty tasty, DH really liked it although I think I prefer my Shepherds Pie without a hint of dried fruit sweetness!

Comments

  1. Leave a Reply

    Velva
    November 12, 2009

    Very nice! I can't say that I have had a good shepard's pie in years. I think the hint of dried fruit was a nice touch.

  2. Leave a Reply

    The imPerfect Housewife
    November 12, 2009

    I've never had lamb in my life and would love to try it! I have had shepherd's pie though, only with hamburger (or do you call it "burger, luv" – ha ha Here's my question for you girl…you guessed what it is in the next giveaway didn't you!!??? Have you seen it before? E-mail me and tell me what you think ~ ♥

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