I have one courgette plant growing in a big pot, so far I’ve had about 5 courgettes. I picked a couple on Friday night and sauted them with garlic and a red pepper.
I don’t normally buy this sort of ready prepared rice, but had bought it for our self-catering holiday and in the end we didn’t use it. I thought it would be ideal for a quick supper dish. I cooked up a small amount of ordinary basmati rice and added it, as the packet wouldn’t have provided enough for 3 people.
I added a bit of tomato puree, some sweet chilli sauce, some prawns and quartered tomoatoes.
It was very quick and tasted good.
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