Farmersgirl Kitchen

Slow Cooked Challenge Round Up – November 2015

I have been absolutely delighted with the recipes linked up to the Slow Cooked Challenge this month.  They are all meat-free and a feast for the eyes and the palate, we have everything from a simple bowl of Lancashire Black Peas from Jane,  to Dominic’s beautifully layered Spinach, Rocket, Watercress and Ricotta Lasagna, with a slow cooked pot full of squashes and vegetables in between. Please do click through to the recipes, you certainly won’t be disappointed. 

Slow Cooked Vegetarian dishes

Slow Cooked Challenge

Slow Cooked Challenge 3

  1. Kale and Ale Slow Cooker Stew – Veggie Desserts
  2. Slow Cooker Spicy Bean Stew – Baking Queen 74
  3. Slow Cooker Onion Gravy – Tales from the Kitchen Shed
  4. Slow Cooker Vegetable Stew with Mushroom Dumplings – Tin & Thyme
  5. Braised Red Cabbage with Star Anise – Elizabeth’s Kitchen Diary
  6. Slow Cooker Spinach, Rocket, Watercress and Ricotta Lasagna – Belleau Kitchen 
  7. Lancashire Black Peas – Onions and Paper
  8. Freekeh and Feta Stuffed Pumpkin – North South Food
  9. Butternut Squash, Aduki Bean and Kale Crumble – Allotment to Kitchen A2K

Slow Cooked Challenge

Many thanks to the participants in the Slow Cooked Challenge.  The December Slow Cooked Challenge will be hosted by Lucy at Baking Queen 74 from December 1st. 

    • Janice Pattie
      November 29, 2015

      Aw that’s so sweet Dom. Hope the Viking gets to enjoy some of these vegetarian treats.

    • Janice Pattie
      November 29, 2015

      So many tasty looking dishes, it is the season for slow coooking!

  1. Choclette
    November 29, 2015

    Ooh no, I’m sure I won’t be disappointed. I’m off to do some clicking through now. Thanks for the fab round-up 🙂
    Choclette recently posted…Henk’s Chocolate Nut CakesMy Profile

    • Janice Pattie
      November 29, 2015

      You are welcome, thank you for your contribution.

  2. Sarah James
    November 30, 2015

    Love the round up this month Janice, so much inspiration for vegetarian dishes, got to try those mushroom dumplings. Thanks for hosting 🙂
    Sarah James recently posted…Proper Fish Finger SandwichMy Profile