Farmersgirl Kitchen

Cool Rhubarb and Orange Fool

Rhubarb Fool is one of the top ways to serve rhubarb as a cold dessert.  I’ve changed things up a little by creating a Rhubarb and Orange Fool, adding the zesty

Butter Crisp Ice Cream Sandwich with Roasted Rhubarb

Generally, I don’t eat dessert during the week, however at the weekend I like to have something sweet to finish my meal.  I don’t always have a lot of time

Rhubarb, Mango and White Chocolate Almond Cake

  Oh how I love rhubarb!  At the start of the season, I’m happy simply to eat a rhubarb crumble, or serve slim roasted red stalks with cream or yogurt,

Rhubarb, Rose and Elderflower Jellies and a Giveaway

  I did warn you that rhubarb was going to feature quite frequently on the blog as ’tis the season! These Rhubarb, Rose and Elderflower Jellies were inspired by the

Rhubarb and Ginger Jam

Rhubarb and Ginger Jam is one of the first jams I ever made and it’s the perfect way to preserve a glut of rhubarb in the spring and early summer. 

Rhubarb Bakewell Tart

There is some dispute as to whether there is a traditional food to celebrate May Day, I couldn’t find anything that was really definitive, however, rhubarb is plentiful in May so

Rhubarb Tart

I made a Quick and Easy Rhubarb Tart tonight.  Life has been a bit hectic, what with our son’s wedding, and there has not been much time for cooking or