Farmersgirl Kitchen

Chocolate Cherry Smoothie Bowl

This Chocolate Cherry Smoothie Bowl is the first in a series of recipes as part of Jumpstart January.  Yes, it’s that time again, time to put the indulgences of the

Slow Cooker Chocolate Caramel Puddings

Slow Cooker Chocolate Caramel Puddings are the perfect midwinter treat, and these little puddings have a secret, a special treat inside that makes them even more delicious. Inside each of the  little

Treat yourself to Chocolate Tiffin

Chocolate Tiffin is a no-bake biscuit cake, the kind of sweet treat that sells well at fairs and bake sales.  An essential ingredient for Chocolate Tiffin is a digestive biscuit

Chocolate, Oat and Banana Nut Muffins

It’s been a while since I made a batch of muffins, I had a bit of a phase of making muffins and then stopped. After tasting these Chocolate, Oat and

How to make Chocolate Gingerbread Cupcakes for your Valentine

Valentine’s Day is just around the corner and I’m sure you want to treat the one you love with something special.  These Chocolate Gingerbread Cupcakes are bound to please, they

Chocolate, Prune and Walnut Cake

I love the rich flavours of this Chocolate, Prune and Walnut Cake with Tea Glaze, it has the moist texture of a gingerbread but with chunks of chocolate and crunchy

Designer Knives, Christmas Chocolates and a Liqueur Giveaway

Welcome to the first of my Christmas Gift Guides for Foodies.  I’ve gathered together the kinds of gifts that I know I would welcome as a keen cook and food

Christmas Books for Cooks – reviews and ‘Sweet Treat’ giveaway

Giving gifts in the festive season is a personal thing, you want to find a gift that your friend or family member would enjoy.  If you know anyone who likes

Chocolate and Banana Bread and Butter Pudding

Bread and Butter Pudding is such a lovely comforting dessert, and now that the days are getting shorter and the weather is getting worse, it’s nice to make something warming

Pear and Caramel Tart

Autumn brings us a feast of beautiful fruits ripe and ready to eat.  I love apples and plums, but there is something rather special about a perfectly ripe pear that