Farmersgirl Kitchen

Mackerel with Madeirean Special Sauce and Cooked Maize (Mihle or Polenta)

This is my take on a dish we enjoyed at the Apolo Cafe in Funchal, Madeira.  We had just visited the local farmers market, including the fish market and it

Bola de Caco – Traditional Bread from Madeira

I’ve recently return from a holiday (vacation) on the beautiful island of Madeira.  After the first day of rain and mist, the sun shone and we really enjoyed the island