Farmersgirl Kitchen

OXO Good Grips Complete Grate and Slice Set and a Giveaway

I have a new favourite toy!  It’s the OXO Good Grips Complete Grate and Slice set.  It’s a kind of mini mandoline and grater in one and it’s just the best piece of kit I’ve reviewed for ages.

I have a big OXO Good Grips Mandoline which is fab for slicing lots of veg and you can set variable thicknesses, however it is a bit of a faff to take apart and clean, so I only use it if I’m doing a lot of slicing.  On the other hand I probably use the Grate and Slice every other day it’s just so handy, let me show you.

You can see from the box that there are four different slicing blades in their own storage box, a safety grip to hold your veggies so you don’t slice your fingers and the base box to catch all the processed vegetables.

So you have this nice tidy closed box with everything you need organised inside. I keep mine in the cupboard next to my work surface.

Open the lid and you can see you have your four slicing blades, a straight slice, julienne slice, large grater and fine grater.

The slicing blades fit onto the lid of the storage box which becomes a bowl to catch whatever you are processing.

Here I’m using the fine grater to grate some ginger.

The ginger I was grating was frozen and it still grated perfectly.

I also made a quick coleslaw using the straight slicing blade for the cabbage and the large grater for the carrots.  When it’s this quick and easy, there’s not a lot of point in buying coleslaw.

OXO Good Grips Complete Grate and Slice RRP Β£30

I have one OXO Good Grips Complete Grate and Slice set to giveway (UK only) please follow the instructions on the Rafflecopter widget below and you too can be slicing and grating with ease!

a Rafflecopter giveaway

I received the OXO Good Grips Complete Grate and Slice Set for review, I was not paid and all opinions are my own. 

  1. Tracey Peach
    June 7, 2015

    I would make a lovely beetroot, carrot & cabbage coleslaw xxx

  2. Anonymous
    June 7, 2015

    My own low calorie coleslaw in anticipation of having some healthy salads now summer is on its way!

  3. DayRSunny
    June 7, 2015

    These look great, I have trouble with my grip due to carpal tunnel so would make my life easier in the kitchen!

  4. DayRSunny
    June 7, 2015

    I would make the filling for my home made pancake rolls.

  5. ann goody
    June 7, 2015

    coleslaw: with carrot onion red cabbage sultanas and walnuts

  6. Tracy K Nixon
    June 7, 2015

    Home made coleslaw and a cheese omelette!

  7. Jane Willis
    June 7, 2015

    I'd make gratin dauphinoise.

  8. laura banks
    June 7, 2015

    i'd make homemade coleslaw with cheese

  9. maci234
    June 7, 2015

    coleslaw yummy

  10. Kim Plant
    June 7, 2015

    cheese and potatoe pie

  11. winnie
    June 7, 2015


  12. Charlie Chub
    June 7, 2015

    A lasgna I grate a lot fo beggies into it to sneak into the kids so it would get a good work out πŸ˜€ x

  13. Sarah Pybus
    June 7, 2015

    Sweet potato dauphinoise πŸ™‚

  14. Ann S
    June 7, 2015

    Potatoes sliced and layered with sliced onion and grated cheese then baked

  15. Harry Sutton
    June 7, 2015

    Vat of coleslaw!

  16. Anonymous
    June 7, 2015


    Hazel Rea – @beachrambler

  17. Charlene F
    June 7, 2015

    How fab and functional πŸ™‚ x

  18. kj19
    June 7, 2015

    I'd use for grating cucumber for my cucumber dip, would make life much easier x

  19. sharl1584
    June 7, 2015

    coleslaw mmmmmmmmmmm

  20. Heather Haigh
    June 7, 2015

    Lovely healthy salads and stir-fries. I think vegetables taste so much nicer when they are really finely chopped or grated.

  21. Lucy Tullett
    June 7, 2015

    Looks extremely useful, thank you

  22. Galina Varese
    June 8, 2015

    A wonderfully useful prize, Janice! I have a different OXO mandoline and grater, and use the grater almost daily. Not entering, just wanted to say how much I enjoy OXO products

  23. Isis1981uk
    June 8, 2015

    I'd grate cheese over my pizza

  24. Mary Chez
    June 8, 2015

    I would make coleslaw

  25. Choclette Blogger
    June 9, 2015

    Ooh I want one Janice, it looks fab and what a great review post. Showing us what it's all about and how it works is just what's needed. I would make coleslaw in it too as I often want to make it but can't be bothered with the faff of getting the food processor out.

  26. Anonymous
    June 10, 2015

    coleslaw @msedollyp

  27. Camilla Hawkins
    June 12, 2015

    Oh this looks just up my street as for Christmas my son bought me a cheese grater with tub and lid but this looks like the Rolls Royce version of what I have. I'd make a courgette rosti first!

  28. Caroline Bartholomew
    June 13, 2015

    sliced potato so i could oven baked them with oregano lemon pepper, and serve them up with roast beef with pepper corn sauce x maybe grate some carrot and other veggies on the side

  29. Anonymous
    June 13, 2015

    Coleslaw. Donna Loxton

  30. Claire C
    June 16, 2015

    Mini Carrot Cakes

  31. Jane Sarchet
    June 17, 2015

    Ooh, that has me a bit excited (weird huh?) We have one of those mandolines which is fine, but it's in a really old cardboard box that is falling apart and I'm always worried about those nasty blades catching you out just getting it in & out of the box. Love this one is all neat & tidy and that there's no mess because of the tub.
    If I don't win, I reckon I'm going to treat myself to one!
    Janie x
    PS coleslaw among many other things πŸ˜‰

  32. Gill
    June 18, 2015

    Potato and onion cake!

  33. Joanne Welsh
    June 19, 2015

    Cheese on toast! Keep it simple

  34. Tina Holmes
    June 20, 2015

    grated vegetables like onion, carrot, cucumber.

  35. Chrisy Weaver
    June 23, 2015

    I would make my families favorite, potato dauphinoise!! Yum

  36. Danni
    June 24, 2015

    I would make cheesy potato gratin

  37. Zoe G
    July 4, 2015

    Jacket Potato with grated cheese and a lovely salad

  38. Sarah
    July 4, 2015

    I would make a nice creamy colslaw

  39. Lorraine Tinsley
    July 4, 2015

    Vegetable lasagne with grated cheese, slice courgette and I'd grate some other veg to sneak it in

  40. Sarah Griffiths
    July 4, 2015

    Coleslaw, I always add some grainy mustard to mine

  41. Iris Waldburger
    July 4, 2015

    Whole potatoes cooked with the skin on the previous day, grated and grated cheese will make the perfect Swiss RΓΆsti

  42. Penny
    July 4, 2015

    Homemade coleslaw, you can't beat it, much nicer than shop bought!

  43. Caroline
    July 4, 2015

    Definitely would be great for coleslaw (I do make my own because I don't like the dressing on the shop bought but sometimes find I'm losing the will to live by the time I've finished grating with my basic grater!). I'd also like to give it a go on a parmesan block (for risottos, pastas, etc) – easy when fresh out of the packet, requires the strength of a bodybuilder a few days later!

  44. Edward Guerreiro
    July 5, 2015

    Maybe a chicken and bacon pasta salad. The Mandoline would mostly be used for carrots and onions.

  45. Anonymous
    July 5, 2015

    I love homemade cheesy coleslaw, so you could make it in half the time with this πŸ™‚

  46. Caroline Clarke
    July 5, 2015

    I've been wanting to make vegetable spaghetti for aggggess!

  47. maxineflossy
    July 5, 2015

    it would be ideal to grate some veggies to make some home-made spring rolls

  48. Fiona King
    July 5, 2015

    I would make a healthy coleslaw

  49. Amy
    July 5, 2015

    A coleslaw with all different textures

  50. pauline hill
    July 5, 2015

    a really nice coleslaw

  51. weir shane
    July 5, 2015

    shredded cabbage and beetroot salad – leanne w

  52. Fanny Tran
    July 5, 2015

    Always wanted to try a ptotato dauphinoise but never managed to slice my potatoes thin enough.

  53. Lorraine
    July 5, 2015

    Courgette crisps.

  54. Ange Wh
    July 5, 2015

    would attempt coleslaw

  55. c
    July 5, 2015

    Coleslaw with chilli and cheese

  56. Crown86
    July 5, 2015

    Potato rosti

  57. Elizabeth Hinds
    July 5, 2015

    I would make Carrot Cake – my fave!

  58. Claire Blaney
    July 5, 2015

    Ohhh i'd grate everything but i'd make some vegetable crisp x

  59. Bubbles17
    July 5, 2015

    Lasagne for the carrots I sneak in by grating and the cheese on top.

  60. Christine Dodd
    July 5, 2015

    I'd try to replicate some of the lovely salads we've eaten on holiday

  61. mummy24
    July 5, 2015

    Homemade coleslaw!

  62. Victoria
    July 5, 2015

    I'd make potato gratin!

  63. soozwales
    July 6, 2015

    A nice thick cheese pie.

  64. helen tovell
    July 6, 2015


  65. Clare
    July 6, 2015

    cheese scones!

  66. kasza
    July 6, 2015

    A vegetable pasta

  67. jenniwren12
    July 6, 2015

    dauphinois potatoes with grated cheese πŸ™‚

  68. katie skeoch
    July 6, 2015

    A salad for these sunny days with grated carrot & homemade coleslaw

  69. katherine b
    July 6, 2015

    Chicken stir fry x

  70. Anonymous
    July 7, 2015

    A stir fry!

  71. Anonymous
    July 7, 2015

    I'm liking the idea of making my own coleslaw.

  72. dorsetsgem
    July 7, 2015

    i would get lovely thin potato slices for a gratin

  73. Diane
    July 7, 2015

    Cheesey dauphinoise potatoes

  74. Emma Walters
    July 7, 2015

    would love to try & make my own coleslaw

  75. Beth Gurney
    July 7, 2015

    My own coleslaw πŸ™‚
    Elizabeth Gurney

  76. Aaron Broad
    July 7, 2015

    I would make some SautΓ©ed potatoes

  77. emily13
    July 7, 2015

    It would be perfect for coleslaw

  78. Pink Zebra Events
    July 7, 2015

    The Cheese for my cheese and potato pie : )

  79. Tom D
    July 7, 2015

    vegetable crisps!

  80. Natalie R D
    July 7, 2015

    french onion soup with grated cheese on bread

  81. Katie Witherington
    July 7, 2015

    i would use it to grate carrots. onions and cheese for my own recipe pasta bake

  82. Angie Hoggett
    July 8, 2015

    grate some parmesan ready for a lovely risotto

  83. Emily Knight
    July 8, 2015

    I'd use it to grate courgettes for my courgette omelettes I have as a healthy breakfast!

  84. Frank84
    July 8, 2015

    Definitely coleslaw! I love it but store bought can be quite calorific!

  85. Frank84
    July 8, 2015

    Yummy summery low fat(ish!) coleslaw for bbqs!

  86. matphil
    July 8, 2015

    A cheese coleslaw.

  87. Kate Grogan
    July 8, 2015

    Vegetable crisps as we grown our own veg too.

  88. julsthomas
    July 8, 2015

    Lots of salads and coleslaw to stock up the fridge so that family could just dip in and help themselves

  89. Claire Davies
    July 9, 2015

    I would make Vegetable Fritters along with coleslaw and some dips πŸ™‚

  90. philiboy
    July 9, 2015

    I'd make dauphinoise potatos

  91. Siane Kerr
    July 9, 2015

    I would make grated cauliflower rice! Nice and healthy and yummy!

  92. Melanie Southey-Hill
    July 9, 2015

    Carrot cake πŸ™‚

  93. jade
    July 9, 2015

    Cheese on toast

  94. Daniel Todd
    July 9, 2015

    Home made coleslaw and a good fresh salad

  95. Victoria Prince
    July 9, 2015

    I'd start with a grated carrot and beetroot salad πŸ™‚ Yum, one of my favourites

  96. Anonymous
    July 9, 2015

    Potato rosti @jaizduck

  97. Joanne Greer
    July 9, 2015

    I would make a lovely coleslaw πŸ™‚

  98. Nancy Bradford
    July 9, 2015

    A nice, cold beetroot salad with some home made bread.

  99. Jamie Millard
    July 9, 2015

    all about prepping pizza toppings for me.

  100. Dessallara
    July 9, 2015

    Would prepare vegetables for noodles πŸ™‚

  101. Anonymous
    July 9, 2015


  102. jenna
    July 9, 2015

    cheese on toast

  103. Lucy Irving
    July 9, 2015

    coleslaw without onions, all the ones you buy seem to have it in

  104. Dominique ralf
    July 10, 2015

    A creamy, garlicky, dauphinoise. Yum!

  105. Anonymous
    July 10, 2015

    Cheesy mash potato

    trevor linvell

  106. Lyndsey Beckford
    July 10, 2015

    I would use it for my veg to make a nice pot of homemade soup πŸ™‚

  107. Natasha Bowler
    July 10, 2015

    Fudge cake with shredded chocolate on top.

  108. Diane Nicholl
    July 10, 2015

    Coleslaw almost daily, and also grated veg, carrot , beetroot , parsnip etc to use in cakes

  109. Daphne
    July 10, 2015

    Coleslaw at the moment, could jazz it up with red cabbage

  110. daniel pol
    July 10, 2015

    a vegetable rich lasagna

  111. Sarah Robinson
    July 10, 2015

    Coleslaw, carrot cake, home made pizza!

  112. butterflymountain
    July 10, 2015

    Coleslaw. I've always wanted to try, and this would push me into doing it!

  113. AmyJo
    July 10, 2015

    Would be great to make my own coleslaw. I usually get shop bought because I just don't have good enough tools!

  114. Sheila Reeves
    July 10, 2015

    Red cabbage coleslaw with a yoghurt dressing

  115. fjk42
    July 10, 2015

    I'd make a rosti from scratch. I love them but normally can't be bothered to grate the potatoes so buy the ready made ones

  116. Tamsin Dean
    July 10, 2015

    Coleslaw first and then hash browns

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